Mixed Fruit Puree Recipe for Baby
Mixed fruit puree recipe for Baby Introducing your little one to the vibrant flavors of fresh fruits is not only a delightful experience but also a nutritious one. This simple recipe for mixed fruit puree combines the goodness of bananas, peaches, strawberries, and mangoes, providing a burst of vitamins and minerals perfect for your baby’s development.
Whether served as a standalone snack or mixed with baby cereal for added texture, this homemade puree is sure to be a hit with your little foodie. Let’s dive into the easy steps to create this summer-inspired treat!
Mixed Fruit Puree Recipe for baby
Ingredients:
– 1 ripe banana
– 1 ripe peach
– 1/2 cup strawberries
– 1/2 cup mango chunks
– Water or breast milk (optional, for thinning consistency)
Instructions:
1. Wash and prepare the fruits. Peel the banana and peach, remove the stems from the strawberries, and cut them into small chunks.
2. Place all the fruits into a blender or food processor.
3. Blend on high speed until smooth and creamy. If the puree is too thick, add a little water or breast milk to achieve your desired consistency.
4. Once smooth, pour the puree into ice cube trays or small storage containers.
5. Cover and store in the refrigerator for immediate use or freeze for later.
6. Before serving, make sure to thaw frozen purees in the refrigerator or by placing the container in warm water for a few minutes.
7. Serve as a standalone snack or mix with baby cereal for added texture and nutrients.
Time:
Preparation time: 10 minutes; Total time: 10 minutes
Enjoy making this nutritious and delicious fruit puree for your little one!
